Thai Green Curry Stir-in Sauce 6 x 260g

Coconut Cream (35%), Water, Bamboo Shoots, Green Peppers, Red Peppers, Coriander, Lemongrass (1.7%), Green Chillies (1.7%), Ginger, Wheat Free Soy Sauce (Water, Soya Beans, Salt, Rice, Alcohol), Rapeseed Oil, Cornflour, Concentrated Lime Juice, Sugar, Salt, Cumin, Lime Leaf.

Soy

• Dairy Free
• Gluten Free
• Vegan
• Vegetarian
• Wheat Free

Nutrition Standard Measure: 130g, Nutrition Serving Size: 130g, kJ Per 100g: 377, kJ per Serving: 490.1, kcal Per 100g: 91, kcal Per Serving: 118.3, Fat Per 100g: 5.4, Fat Per Serving: 7.02, Saturated Per 100g: 4.1, Saturated Per Serving: 5.33, Carbohydrate per 100g: 7.4, Carbohydrate Per Serving: 9.62, Sugar Per 100g: 1.9, Sugar Per Serving: 2.47, Fibre Per 100g: 1.5, Fibre Per Serving: 1.95, Protein Per 100g: 2.3, Protein Per Serving: 2.99, Salt Per 100g: 0.85, Salt Per Serving: 1.105

Simmer the sauce in a pan for 2 minutes until hot. Store in a cool dry place. Once opened, refrigerate and consume within 2 days.