
Bay's Kitchen - Thai Red Curry Stir-in Sauce 6 x 260g
Delivery time
Order by 2PM for dispatch within 2 working days. Find out more.
INGREDIENTS
Coconut Cream (36%), Water, Red Peppers, Red Chillies (3.5%), Lemongrass (2.6%), Cornflour, Ginger, Wheat Free Soy Sauce (Water, Soya Beans, Salt, Rice, Alcohol), Rapeseed Oil, Salt, Cumin, Concentrated Lime Juice, Coriander, Dextrose, Lime Leaf (0.7%), Cayenne Pepper.
ALLERGENS
Soy
DIETARY INFO
NUTRITIONALS
Nutrition Standard Measure: 130g, Nutrition Serving Size: 130g, kJ Per 100g: 545, kJ per Serving: 708.5, kcal Per 100g: 130, kcal Per Serving: 169, Fat Per 100g: 11, Fat Per Serving: 14.3, Saturated Per 100g: 7.6, Saturated Per Serving: 9.88, Carbohydrate per 100g: 6.9, Carbohydrate Per Serving: 8.97, Sugar Per 100g: 3, Sugar Per Serving: 3.9, Fibre Per 100g: 1.1, Fibre Per Serving: 1.43, Protein Per 100g: 1.6, Protein Per Serving: 2.08, Salt Per 100g: 1.6, Salt Per Serving: 2.08
COOKING AND STORAGE
Cooking: Simmer the sauce in a pan for 2 minutes until hot. Store in a cool dry place. Once opened, refrigerate and consume within 2 days.
Storage:
Shelf life from date of production (days): 540